Breaded Italian Sausage Sandwiches

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Breaded Italian Sausage Sandwiches

Ingredients:
  • 6 steak sandwich rolls
  • Nonstick cooking spray
For the Breaded Sausages:
  • 6 Italian sausages (hot or mild, although I prefer hot!)
  • 2 cups seasoned breadcrumbs (freshly made are best)
  • 2 eggs, beaten
For the A'moigue:
  • 2 large cans petite diced tomatoes
  • ½ cup olive oil
  • 2 lemons, juice of
  • 4 cloves fresh garlic, finely minced
  • 1 tablespoon dried oregano
  • Kosher salt and freshly ground pepper, to taste
For the Roasted Red Pepper Relish:
  • 2 roasted red peppers, peeled, seeded, and sliced
  • 4 cloves roasted garlic, mashed
  • 1 ½ tablespoons extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 tablespoon chopped Italian parsley
  • Kosher salt and freshly ground pepper, to taste

See full instructions on: hostthetoast.com


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